THIS EVENT IS SOLD OUT.
If you would like to be notified about future events
please join our mailing list
Come share in a decadent farm feast with Chef Andrea Abedi of the Temptress Private Chef & Co-Founder of The Kitchen Table Santa Fe. We will enjoy a multi course, family style, harvest meal under the cottonwoods overlooking Ground Stone Farm's fields in beautiful Nambé, New Mexico.
Farm Tour to follow.
MENU
table noshes
hummus boards with olives, red peppers, olive oil, cracked pepper & cayenne
pickled veggies, beets, cucumbers, carrots & fennel
starter
cauliflower steaks with charred broccoli, saffron yogurt, pomegranate & arugula
mains
tortilla española with romesco and oven roasted heirloom tomatoes
grilled eggplant caponata with fresh tomato relish & gremolata
desserts
chocolate mousse with almond biscuit
lemon tarts with fresh lemon curd, whipped local cream & berry dust
Menu is subject to change based on seasonal availability.
